{"id":5246,"date":"2026-05-23T16:46:06","date_gmt":"2026-05-23T16:46:06","guid":{"rendered":"https:\/\/www.wundertricks.com\/?p=5246"},"modified":"2026-05-23T16:46:06","modified_gmt":"2026-05-23T16:46:06","slug":"preco-musite-pred-hranolkami-namocit-zemiaky-do-ladovej-vody-trik-ktory-vsetko-zmeni","status":"publish","type":"post","link":"https:\/\/www.wundertricks.com\/?p=5246","title":{"rendered":"Pre\u010do mus\u00edte pred hranolkami namo\u010di\u0165 zemiaky do \u013eadovej vody? Trik, ktor\u00fd v\u0161etko zmen\u00ed"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Aj tie najjednoduch\u0161ie jedl\u00e1 si niekedy vy\u017eaduj\u00fa pri pr\u00edprave osobitn\u00fa pozornos\u0165. Hranolky, ktor\u00e9 v\u0161etci milujeme, nie s\u00fa v\u00fdnimkou. Nech je recept ak\u00fdko\u013evek, od najjednoduch\u0161ieho a\u017e po najprepracovanej\u0161\u00ed, zemiaky zost\u00e1vaj\u00fa jednou z najob\u013e\u00fabenej\u0161\u00edch druhov zeleniny. Vlhk\u00e9, dusen\u00e9, chrumkav\u00e9, gratinovan\u00e9&#8230; s\u00fa v\u017edy skuto\u010dnou lah\u00f4dkou pre chu\u0165ov\u00e9 poh\u00e1riky. Aby v\u0161ak boli hranolky \u00faplne \u00faspe\u0161n\u00e9 a najm\u00e4 aby sa predi\u0161lo ich rozma\u010dknutiu alebo pr\u00edli\u0161n\u00e9mu rozma\u010dknutiu, existuje mal\u00e9 tajomstvo pr\u00edpravy, ktor\u00e9 by mal pozna\u0165 ka\u017ed\u00fd, v\u010faka ktor\u00e9mu bud\u00fa chutnej\u0161ie a lep\u0161ie pre va\u0161e zdravie. Chcete sa dozvedie\u0165 viac? \u010c\u00edtajte \u010falej.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.santeplusmag.com\/wp-content\/uploads\/pomme-de-terre-01.jpg\" alt=\"kr\u00e1janie zemiakov\" class=\"wp-image-341844\" title=\"Pre\u010do mus\u00edte pred hranolkami namo\u010di\u0165 zemiaky do \u013eadovej vody? Trik, ktor\u00fd v\u0161etko zmen\u00ed 2\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"pourquoi-tremper-les-pommes-de-terre-dans-un-bol-deau-glacee-avant-la-friture\">Pre\u010do by ste mali zemiaky pred vypr\u00e1\u017ean\u00edm namo\u010di\u0165 do misky s \u013eadovou vodou?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Kto by nemiloval lahodn\u00e9, hor\u00face, chrumkav\u00e9, zlatist\u00e9 hranolky? Uprednost\u0148ujete ich oby\u010dajn\u00e9, v om\u00e1\u010dke alebo posypan\u00e9 str\u00fahan\u00fdm syrom? Nech u\u017e s\u00fa va\u0161e preferencie ak\u00e9ko\u013evek, predpoklad\u00e1me, \u017ee ich nem\u00e1te radi lepkav\u00e9, rozmo\u010den\u00e9, prip\u00e1len\u00e9 alebo poliate olejom. Pre dokonal\u00e9 v\u00fdsledky mus\u00edte bezpodmiene\u010dne pozna\u0165 tento tip, ktor\u00fd v\u00e1m pom\u00f4\u017ee dosiahnu\u0165 \u00faspech s va\u0161imi hranolkami zaka\u017ed\u00fdm!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aby ste si zaistili porciu chrumkav\u00fdch hranol\u010dekov a pote\u0161ili svojich host\u00ed, postupujte pod\u013ea tejto m\u00e1lo zn\u00e1mej met\u00f3dy, ktor\u00e1 bude ma\u0165 ve\u013ek\u00fd v\u00fdznam.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Budete potrebova\u0165 misku s \u013eadovou vodou. Zemiaky o\u0161\u00fapte, nakr\u00e1jajte na k\u00fasky a ponorte ich do vody, pri\u010dom nezabudnite prida\u0165 kocky \u013eadu. Nechajte ich aspo\u0148 10 min\u00fat (ide\u00e1lne nieko\u013eko hod\u00edn, pri\u010dom kocky \u013eadu prid\u00e1vajte pravidelne, ke\u010f sa roztopia). Pre\u010do nam\u00e1\u010da\u0165 zemiaky v \u013eadovej vode? T\u00fdm sa odstr\u00e1ni prebyto\u010dn\u00fd \u0161krob z povrchu a zabr\u00e1ni sa ich zlepeniu po\u010das vypr\u00e1\u017eania. Okrem toho, ve\u013emi studen\u00e9 zemiaky, ke\u010f sa ponoria do hor\u00faceho oleja, vytvoria k\u00f4rku, ktor\u00e1 ich po uvaren\u00ed udr\u017e\u00ed chrumkav\u00e9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.santeplusmag.com\/wp-content\/uploads\/pomme-de-terre0-2.jpg\" alt=\"\u010cipsy\" class=\"wp-image-341842\" title=\"Pre\u010do mus\u00edte pred hranolkami namo\u010di\u0165 zemiaky do \u013eadovej vody? Trik, ktor\u00fd v\u0161etko zmen\u00ed 3\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"recette-croustillante-et-savoureuse-frites-en-croute-de-parmesan\">Chrumkav\u00fd a chutn\u00fd recept: Hranolky v parmez\u00e1ne<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">A teraz sa pust\u00edme do spor\u00e1ka a priprav\u00edme si lahodn\u00e9 hranolky s chrumkavou k\u00f4rkou, presne tak\u00e9, ak\u00e9 dostanete v re\u0161taur\u00e1cii alebo vo svojom ob\u013e\u00fabenom r\u00fdchlom ob\u010derstven\u00ed. \u00c1no, nemus\u00edte ani nikam chodi\u0165, aby ste uspokojili svoju chu\u0165 na jedlo \u2013 v\u010faka tomuto receptu si ich m\u00f4\u017eete pripravi\u0165 priamo vo svojej kuchyni!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na to budete potrebova\u0165 potravin\u00e1rsky \u0161krob. \u0160krob sa prirodzene nach\u00e1dza v zemiakoch, ale na ich povrchu je potrebn\u00e1 \u010fal\u0161ia vrstva.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Zlo\u017eenie:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 Olej na vypr\u00e1\u017eanie<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 \u0160tipka soli<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 1 \u010dajov\u00e1 ly\u017ei\u010dka cesnakov\u00e9ho pr\u00e1\u0161ku<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 2 polievkov\u00e9 ly\u017eice str\u00fahan\u00e9ho parmez\u00e1nu<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 2 polievkov\u00e9 ly\u017eice kukuri\u010dn\u00e9ho \u0161krobu<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 1 polievkov\u00e1 ly\u017eica papriky<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2013 4-5 ve\u013ek\u00fdch zemiakov<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Sp\u00f4sob pr\u00edpravy:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Zemiaky o\u0161\u00fapte, nakr\u00e1jajte na k\u00fasky a vytla\u010dte \u0161\u0165avu. Potom ich umyte ve\u013emi studenou vodou a sce\u010fte pomocou cedn\u00edka alebo papierovej utierky (samozrejme, m\u00f4\u017eete postupova\u0165 pod\u013ea vy\u0161\u0161ie uveden\u00fdch r\u00e1d). V miske zmie\u0161ajte kukuri\u010dn\u00fd \u0161krob, papriku, parmez\u00e1n, cesnakov\u00fd pr\u00e1\u0161ok a so\u013e. \u200b\u200bDo misky pridajte zemiakov\u00e9 ty\u010dinky a dobre ich premie\u0161ajte, aby boli \u00faplne obalen\u00e9 zmesou. Pre lep\u0161ie premie\u0161anie a zabr\u00e1nenie rozliatiu m\u00f4\u017eete pou\u017ei\u0165 aj vrecko so zipsom.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na panvici rozohrejte olej na strednom ohni. Ke\u010f je hor\u00faci, pridajte zemiaky. Ob\u010das premie\u0161ajte, aby sa zabezpe\u010dilo rovnomern\u00e9 opekanie. Ope\u010den\u00e9 zemiaky vyberte \u0161pacht\u013eou a polo\u017ete ich na tanier vystlan\u00fd papierovou utierkou, aby absorbovala prebyto\u010dn\u00fd olej.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tak a m\u00e1te to, va\u0161e chrumkav\u00e9, dokonale ochuten\u00e9 hranolky s\u00fa pripraven\u00e9 na vychutnanie si hor\u00face!<a href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/trucosparalacasa.com\/por-que-tienes-que-remojar-las-papas-en-agua-helada-antes-de-hacer-papas-fritas-el-truco-que-lo-cambia-todo\/\" target=\"_blank\" rel=\"noreferrer noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aj tie najjednoduch\u0161ie jedl\u00e1 si niekedy vy\u017eaduj\u00fa pri pr\u00edprave osobitn\u00fa pozornos\u0165. Hranolky, ktor\u00e9 v\u0161etci milujeme, nie s\u00fa v\u00fdnimkou. Nech je recept ak\u00fdko\u013evek, od najjednoduch\u0161ieho a\u017e po najprepracovanej\u0161\u00ed, zemiaky zost\u00e1vaj\u00fa jednou [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5247,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5246","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5246"}],"version-history":[{"count":1,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5246\/revisions"}],"predecessor-version":[{"id":5248,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5246\/revisions\/5248"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/media\/5247"}],"wp:attachment":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}