Viano\u010dn\u00fd kaktus je jednou z najkraj\u0161\u00edch zimn\u00fdch rastl\u00edn, ktor\u00e1 v\u00e1s dok\u00e1\u017ee pote\u0161i\u0165 svojimi kvetmi rok \u010do rok.<\/p>\n\n\n\n
Aby v\u0161ak zostal zdrav\u00fd, svie\u017ei a bohato kvitol , je d\u00f4le\u017eit\u00e9 ho spr\u00e1vne striha\u0165 a stara\u0165 sa o\u0148. Ria\u010fte sa t\u00fdmito jednoduch\u00fdmi, ale d\u00f4le\u017eit\u00fdmi tipmi a v\u00e1\u0161 kaktus bude kvitn\u00fa\u0165 ka\u017ed\u00fa sez\u00f3nu!<\/p>\n\n\n\n
Kedy orez\u00e1va\u0165 viano\u010dn\u00fd kaktus?<\/p>\n\n\n\n
\u2705 Najlep\u0161\u00ed \u010das je bezprostredne po odkvitnut\u00ed , ke\u010f za\u010d\u00edna akt\u00edvny rast.
\u2705 Optim\u00e1lne obdobie je od skorej jari do konca m\u00e1ja , aby sa rastlina mohla zotavi\u0165.
\u2705 Vyhnite sa rezu na jese\u0148! V tomto obdob\u00ed sa tvoria kvetn\u00e9 puky a rez m\u00f4\u017ee naru\u0161i\u0165 bud\u00face kvitnutie.<\/p>\n\n\n\n
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Ako spr\u00e1vne orez\u00e1va\u0165?
\ud83d\udd39 Odstr\u00e1\u0148te a\u017e 1\/3 rastliny , najm\u00e4 dlh\u00e9, slab\u00e9 alebo po\u0161koden\u00e9 stonky.
\ud83d\udd39 Zastrihnite kon\u010deky stoniek , aby ste podporili rozvetvovanie a vytvorili pln\u0161\u00ed kr\u00edk.
\ud83d\udd39Najlep\u0161ou met\u00f3dou je skr\u00fati\u0165 alebo jemne od\u0161tipn\u00fa\u0165 segmenty na spoji. To umo\u017en\u00ed rastline hoji\u0165 sa r\u00fdchlej\u0161ie ako strihanie no\u017enicami.
\ud83d\udd39Ak je kon\u00e1r pr\u00edli\u0161 dlh\u00fd , m\u00f4\u017eete ho rozdeli\u0165 na nieko\u013eko \u010dast\u00ed a pou\u017ei\u0165 ho na rozmno\u017eovanie.<\/p>\n\n\n\n
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Ako rozmno\u017ei\u0165 viano\u010dn\u00fd kaktus odrezkami?
\u2728Vyberte zdrav\u00e9 odrezky v tvare Y s 3 \u2013 4 segmentmi .
\u2728Po odrezan\u00ed ich nechajte 3 \u2013 4 dni na suchom mieste , aby odrezan\u00fd povrch vyschol a zabr\u00e1nil hnilobe.
\u2728Zasa\u010fte ich do \u013eahkej p\u00f4dy pozost\u00e1vaj\u00facej z ra\u0161eliny, piesku a vermikulitu . Pre lep\u0161iu dren\u00e1\u017e m\u00f4\u017eete prida\u0165 pemzu alebo perlit .
\u2728Po\u010das prv\u00fdch dvoch t\u00fd\u017ed\u0148ov zalievajte ve\u013emi striedmo , aby sa korene mohli rozv\u00edja\u0165.<\/p>\n\n\n\n
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Starostlivos\u0165 po prerez\u00e1van\u00ed: ako ur\u00fdchli\u0165 zotavenie?
\ud83c\udf1e Osvetlenie \u2013 Udr\u017eujte na jasnom, nepriamom svetle , ale vyh\u00fdbajte sa priamemu slne\u010dn\u00e9mu \u017eiareniu.
\ud83d\udca6 Polievajte mierne, a\u017e po vyschnut\u00ed vrchnej vrstvy p\u00f4dy.
\ud83c\udf21 Teplota \u2013 18 \u2013 22 \u00b0C, vyh\u00fdbajte sa n\u00e1hlym zmen\u00e1m.
\ud83c\udf3f Hnojenie \u2013 Dva t\u00fd\u017edne po prerezan\u00ed m\u00f4\u017eete aplikova\u0165 slab\u00fd roztok hnojiva na sukulenty .<\/p>\n\n\n\n
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Pre\u010do je d\u00f4le\u017eit\u00e9 spr\u00e1vne striha\u0165 viano\u010dn\u00fd kaktus?
\u2714 Stimuluje kvitnutie \u2013 odstr\u00e1nenie star\u00fdch a slab\u00fdch stoniek pom\u00e1ha rastline nasmerova\u0165 svoju energiu na tvorbu nov\u00fdch kvetn\u00fdch pukov.
\u2714 Vytv\u00e1ra kr\u00e1sny kr\u00edkovit\u00fd tvar \u2013 kompaktn\u00e9, kr\u00edkovit\u00e9 rastliny vyzeraj\u00fa lep\u0161ie a rovnomernej\u0161ie kvitn\u00fa.
\u2714 Omladzuje kaktus \u2013 s vekom m\u00f4\u017eu stonky drevnato zdrevnati\u0165, \u010do zni\u017euje kvitnutie. Prerez\u00e1vanie obnovuje rastlinu.<\/p>\n\n\n\n
Ak budete dodr\u017eiava\u0165 tieto jednoduch\u00e9, ale d\u00f4le\u017eit\u00e9 pravidl\u00e1 , v\u00e1\u0161 viano\u010dn\u00fd kaktus bude bohato kvitn\u00fa\u0165 a ka\u017ed\u00fd rok v\u00e1s pote\u0161\u00ed \u017eiariv\u00fdmi kvetmi !\ud83c\udf35\ud83c\udf38<\/p>\n\n\n\n
\u2618 \u0160\u0165astn\u00e9 z\u00e1hradk\u00e1r\u010denie a kr\u00e1sne kvety! \ud83d\ude0a\u2728<\/p>\n","protected":false},"excerpt":{"rendered":"
Viano\u010dn\u00fd kaktus je jednou z najkraj\u0161\u00edch zimn\u00fdch rastl\u00edn, ktor\u00e1 v\u00e1s dok\u00e1\u017ee pote\u0161i\u0165 svojimi kvetmi rok \u010do rok. Aby v\u0161ak zostal zdrav\u00fd, svie\u017ei a bohato kvitol , je d\u00f4le\u017eit\u00e9 ho spr\u00e1vne […]<\/p>\n","protected":false},"author":2,"featured_media":5181,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5180","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5180"}],"version-history":[{"count":1,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5180\/revisions"}],"predecessor-version":[{"id":5182,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/5180\/revisions\/5182"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/media\/5181"}],"wp:attachment":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}