{"id":2470,"date":"2026-02-16T10:09:35","date_gmt":"2026-02-16T10:09:35","guid":{"rendered":"https:\/\/www.wundertricks.com\/?p=2470"},"modified":"2026-02-16T10:09:35","modified_gmt":"2026-02-16T10:09:35","slug":"recept-na-rajcatovou-stavu-dokonaly-detoxikacni-napoj-ktery-je-hotovy-za-30-minut","status":"publish","type":"post","link":"https:\/\/www.wundertricks.com\/?p=2470","title":{"rendered":"Recept na raj\u010datovou \u0161\u0165\u00e1vu: Dokonal\u00fd detoxika\u010dn\u00ed n\u00e1poj, kter\u00fd je hotov\u00fd za 30 minut"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Dom\u00e1ci paradajkov\u00fd d\u017e\u00fas bez konzervantov \u2013 r\u00fdchly recept na zimn\u00e9 z\u00e1soby<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00edprava zimn\u00fdch z\u00e1sob je v plnom pr\u00fade a paradajkov\u00fd d\u017e\u00fas patr\u00ed medzi najob\u013e\u00fabenej\u0161ie dom\u00e1ce produkty. Je chutn\u00fd, prirodzene sladk\u00fd, pln\u00fd vitam\u00ednov a po\u010das zimy pom\u00e1ha doplni\u0165 \u017eiviny aj podpori\u0165 detoxik\u00e1ciu organizmu. Ve\u013ekou v\u00fdhodou je, \u017ee jeho pr\u00edprava je jednoduch\u00e1 a zvl\u00e1dnete ju pribli\u017ene za jednu hodinu \u2013 od um\u00fdvania flia\u0161 a\u017e po ulo\u017eenie do \u0161pajze.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Z\u00e1kladn\u00e9 inform\u00e1cie o recepte<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Parameter<\/th><th>Hodnota<\/th><\/tr><\/thead><tbody><tr><td>Typ jedla<\/td><td>Zimn\u00e9 z\u00e1soby<\/td><\/tr><tr><td>\u010cas varenia a pasteriz\u00e1cie<\/td><td>30 min\u00fat<\/td><\/tr><tr><td>Celkov\u00fd \u010das pr\u00edpravy<\/td><td>60 min\u00fat<\/td><\/tr><tr><td>Kal\u00f3rie (250 ml)<\/td><td>pribli\u017ene 50 kcal<\/td><\/tr><tr><td>Po\u010det porci\u00ed<\/td><td>20 poh\u00e1rov po 250 ml<\/td><\/tr><tr><td>N\u00e1ro\u010dnos\u0165<\/td><td>Jednoduch\u00e1<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ingrediencie<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>5 litrov zrel\u00fdch paradajok<\/li>\n\n\n\n<li>3 polievkov\u00e9 ly\u017eice soli<\/li>\n\n\n\n<li>2 polievkov\u00e9 ly\u017eice cukru<\/li>\n\n\n\n<li>1 \u010derstv\u00e1 stonka zeleru<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Postup pr\u00edpravy<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paradajky d\u00f4kladne umyte, odstr\u00e1\u0148te po\u0161koden\u00e9 \u010dasti a pomelte ich pomocou mlyn\u010deka na m\u00e4so alebo kuchynsk\u00e9ho robota. Ak chcete u\u0161etri\u0165 \u010das, m\u00f4\u017eete pou\u017ei\u0165 aj u\u017e pomlet\u00e9 paradajky z trhu.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pomlet\u00fa zmes nalejte do ve\u013ek\u00e9ho hrnca a pridajte stonku zeleru, ktor\u00e1 dod\u00e1 \u0161\u0165ave jemn\u00fa ar\u00f3mu. Ke\u010f za\u010dne zmes vrie\u0165, pridajte so\u013e a cukor. Po pribli\u017ene 5 min\u00fatach varenia za st\u00e1leho mie\u0161ania je z\u00e1klad hotov\u00fd.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00e1sledne \u0161\u0165avu prece\u010fte cez sitko, aby ste odstr\u00e1nili \u0161upky a semienka. Hotov\u00fd paradajkov\u00fd d\u017e\u00fas nalejte do sterilizovan\u00fdch poh\u00e1rov alebo flia\u0161.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Naplnen\u00e9 n\u00e1doby vlo\u017ete do r\u00fary vyhriatej na 100 \u00b0C. Po dosiahnut\u00ed teploty nechajte zahrieva\u0165 e\u0161te 5 min\u00fat, potom r\u00faru vypnite a nechajte poh\u00e1re vychladn\u00fa\u0165 priamo v nej. Tento proces pom\u00e1ha zabezpe\u010di\u0165 dlh\u0161iu trvanlivos\u0165 bez pou\u017eitia konzervantov.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Po \u00faplnom vychladnut\u00ed ulo\u017ete d\u017e\u00fas do \u0161pajze alebo pivnice. Spr\u00e1vne pripraven\u00fd vydr\u017e\u00ed nieko\u013eko mesiacov a zachov\u00e1 si svoju chu\u0165 aj v\u00fd\u017eivov\u00e9 hodnoty.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tipy pre dokonal\u00fd paradajkov\u00fd d\u017e\u00fas<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pou\u017e\u00edvajte len zrel\u00e9 a sladk\u00e9 paradajky.<\/li>\n\n\n\n<li>Steriliz\u00e1cia poh\u00e1rov je k\u013e\u00fa\u010dov\u00e1 pre dlh\u00fa trvanlivos\u0165.<\/li>\n\n\n\n<li>Ak m\u00e1te radi hustej\u0161\u00ed d\u017e\u00fas, neprece\u010fujte ho \u00faplne.<\/li>\n\n\n\n<li>Pre v\u00fdraznej\u0161iu chu\u0165 m\u00f4\u017eete prida\u0165 bazalku alebo cesnak.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Pozrite si aj \u010fal\u0161ie recepty na zimn\u00e9 z\u00e1soby a dom\u00e1ce \u0161\u0165avy v na\u0161ich \u010dl\u00e1nkoch (intern\u00e9 odkazy na str\u00e1nke).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ak sa v\u00e1m tento recept p\u00e1\u010dil, nezabudnite sa prihl\u00e1si\u0165 na odber na\u0161ej str\u00e1nky, dajte like a zdie\u013eajte ho s priate\u013emi. Va\u0161a podpora n\u00e1m pom\u00e1ha prin\u00e1\u0161a\u0165 \u010fal\u0161ie u\u017eito\u010dn\u00e9 tipy a chutn\u00e9 recepty.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dom\u00e1ci paradajkov\u00fd d\u017e\u00fas bez konzervantov \u2013 r\u00fdchly recept na zimn\u00e9 z\u00e1soby Pr\u00edprava zimn\u00fdch z\u00e1sob je v plnom pr\u00fade a paradajkov\u00fd d\u017e\u00fas patr\u00ed medzi najob\u013e\u00fabenej\u0161ie dom\u00e1ce produkty. Je chutn\u00fd, prirodzene sladk\u00fd, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2471,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2470","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/2470","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2470"}],"version-history":[{"count":1,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/2470\/revisions"}],"predecessor-version":[{"id":2472,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/2470\/revisions\/2472"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/media\/2471"}],"wp:attachment":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2470"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2470"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2470"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}