Dom\u00e1ci syr s estrag\u00f3nom patr\u00ed medzi najjemnej\u0161ie a najaromatickej\u0161ie syry, ktor\u00e9 si m\u00f4\u017eete pripravi\u0165 priamo doma. Recept je jednoduch\u00fd, nevy\u017eaduje \u0161peci\u00e1lne vybavenie a v\u00fdsledkom je lahodn\u00fd syr s \u010derstvou bylinnou v\u00f4\u0148ou. Tento postup je ide\u00e1lny pre ka\u017ed\u00e9ho, kto chce ma\u0165 na stole kvalitn\u00fd a pr\u00edrodn\u00fd v\u00fdrobok bez zbyto\u010dn\u00fdch pr\u00edsad. V nasleduj\u00facom n\u00e1vode n\u00e1jdete presn\u00e9 mno\u017estv\u00e1, tipy na pr\u00edpravu aj odpor\u00fa\u010dan\u00e9 postupy, ktor\u00e9 zabezpe\u010dia v\u00fdborn\u00fa konzistenciu a chu\u0165 syra.<\/p>\n\n\n\n
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Na pr\u00edpravu potrebujeme 20 litrov mlieka<\/strong>, 1\/4 g syridla (peps\u00ednu)<\/strong> a \u010derstv\u00fd estrag\u00f3n pod\u013ea chuti<\/strong>. Jedno balenie peps\u00ednu obsahuje 1 g a posta\u010duje na 100 litrov mlieka, tak\u017ee na tento recept sta\u010d\u00ed mal\u00e1 \u010das\u0165, rozpusten\u00e1 v 100\u2013150 ml vody. Pou\u017ei\u0165 m\u00f4\u017eete aj tekut\u00e9 syridlo, ak ho m\u00e1te k dispoz\u00edcii. Estrag\u00f3n dod\u00e1 syru jemn\u00fa, pr\u00edjemne aromatick\u00fa chu\u0165, ktor\u00e1 sa skvelo hod\u00ed k pe\u010den\u00e9mu chlebu \u010di zelenine.<\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n Mlieko postupne zohrejeme na 30\u201332 \u00b0C<\/strong>, prid\u00e1me rozmie\u0161an\u00e9 syridlo a nadrobno nasekan\u00fd estrag\u00f3n. V\u0161etko d\u00f4kladne premie\u0161ame, prikryjeme a nech\u00e1me pribli\u017ene 30 min\u00fat odpo\u010d\u00edva\u0165, aby hmota zhustla. Ke\u010f sa syr za\u010d\u00edna formova\u0165, ostr\u00fdm no\u017eom ho nakr\u00e1jame na mal\u00e9 kocky, op\u00e4\u0165 zakryjeme a nech\u00e1me \u010fal\u0161\u00edch 10\u201315 min\u00fat, aby sa srv\u00e1tka za\u010dala intenz\u00edvnej\u0161ie odde\u013eova\u0165. Tento krok je d\u00f4le\u017eit\u00fd pre spr\u00e1vnu \u0161trukt\u00faru v\u00fdsledn\u00e9ho syra.<\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n Zhustnut\u00fa hmotu n\u00e1sledne prelo\u017e\u00edme do pevn\u00e9ho pl\u00e1ten\u00e9ho vrecka alebo formy na syr. Vrecko pevne uzavrieme a nech\u00e1me odkvapk\u00e1va\u0165 2\u20133 hodiny, k\u00fdm sa nevytvor\u00ed kompaktn\u00fd bochn\u00edk syra. Po vytla\u010den\u00ed prebyto\u010dnej tekutiny z\u00edskame kr\u00e1sne tvarovan\u00fd syr s pr\u00edrodnou chu\u0165ou a jemnou ar\u00f3mou estrag\u00f3nu. V tejto f\u00e1ze m\u00f4\u017eete syr necha\u0165 e\u0161te dosoli\u0165, ponori\u0165 do mierneho n\u00e1levu alebo ho rovno pod\u00e1va\u0165.<\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n Dom\u00e1ci estrag\u00f3nov\u00fd syr je hotov\u00fd \u2013 m\u00e4kk\u00fd, vo\u0148av\u00fd a v\u00fdnimo\u010dne chutn\u00fd. Skvelo sa hod\u00ed na ra\u0148ajky, do \u0161al\u00e1tov, na pe\u010divo \u010di ako \u013eahk\u00e1 ve\u010dera. Pripravi\u0165 si vlastn\u00fd syr doma je nielen jednoduch\u00e9, ale aj zdrav\u0161ie a chutnej\u0161ie ako kupovan\u00e9 alternat\u00edvy. Ak sa v\u00e1m recept p\u00e1\u010di, nezabudnite podpori\u0165 str\u00e1nku \u2013 dajte like, zdie\u013eajte \u010dl\u00e1nok a sledujte na\u0161e novinky<\/strong>, aby v\u00e1m neunikli \u010fal\u0161ie chutn\u00e9 dom\u00e1ce recepty.<\/p>\n","protected":false},"excerpt":{"rendered":" Dom\u00e1ci syr s estrag\u00f3nom patr\u00ed medzi najjemnej\u0161ie a najaromatickej\u0161ie syry, ktor\u00e9 si m\u00f4\u017eete pripravi\u0165 priamo doma. Recept je jednoduch\u00fd, nevy\u017eaduje \u0161peci\u00e1lne vybavenie a v\u00fdsledkom je lahodn\u00fd syr s \u010derstvou bylinnou […]<\/p>\n","protected":false},"author":2,"featured_media":103,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-102","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=102"}],"version-history":[{"count":1,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/102\/revisions"}],"predecessor-version":[{"id":104,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/posts\/102\/revisions\/104"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=\/wp\/v2\/media\/103"}],"wp:attachment":[{"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=102"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wundertricks.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}